Turkey Bacon Breakfast Sandwich

Egg whites, lean turkey bacon, and American cheese stacked on a English muffin. Balanced with the perfect mix of protein, carbs, and healthy fats — this breakfast classic fuels your morning with clean energy and satisfying flavor.

Calories 345 / Fat 14 / Carbs 38 / Protein 18

Ingredients: English Muffin (Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Farina, Yeast, Salt, Sugar, Calcium Propionate and Sorbic Acid [to Preserve Freshness], Soybean Oil, Wheat Gluten, Grain Vinegar, Soy Lecithin, Soy, Whey), Egg Whites (Egg Whites, Triethyl Citrate), Turkey Bacon (Mechanically Separated Turkey, Turkey, Water, Sugar, Contains 2% or Less of Salt, Canola Oil, Sunflower Oil, Natural Flavor, Sodium Phosphate, Acetic Acid, Potassium Acetate, Smoke Flavor, Sodium Erythorbate, Sodium Nitrite), American White Cheese (Milk, Cream, Water, Sodium Citrate, Salt, Cheese Culture, Sorbic Acid [Preservative], Enzymes, Citric Acid, Soy Lecithin), Olive Oil.

Contains: Wheat, Egg, Milk, Soy