Turkey Bacon Breakfast Sandwich

English Muffin Egg White Turkey Bacon & American Cheese Sandwich

Fluffy egg whites, lean turkey bacon, and creamy American cheese stacked on a toasted English muffin. Balanced with the perfect mix of protein, carbs, and healthy fats — this breakfast classic fuels your morning with clean energy and satisfying flavor.

Macros (Maintain):
330 Calories · 21g Protein · 23g Carbs · 11.5g Fat

English Muffin (Enriched Wheat Flour [Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Corn Meal, Sugar, Vegetable Oil [Canola and/or Soy], Salt, Wheat Gluten, Calcium Propionate, Dough Conditioners [Monocalcium Phosphate Monohydrate, DATEM, Ascorbic Acid, Enzymes], Corn Starch),
Egg Whites (Egg Whites, Guar Gum, Triethyl Citrate [as whipping aids]),
Turkey Bacon (Turkey, Sugar, and contains 2% or less of Sea Salt, Smoke Flavor, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Salt, Acetic Acid, Potassium Acetate),
American Cheese (Milk, Water, Dairy Product Solids, Sodium Citrate, Salt, Modified Food Starch, Cheese Culture, Cream, Sorbic Acid [Preservative], Enzymes, Citric Acid, Soy Lecithin, Apo Carotenal and Beta Carotene [Color]),
Olive Oil.

Allergens: Contains Wheat, Milk, Soy, Egg.